Pizza and focaccia

My dad used to make pizza from scratch while I was growing up. I remember a rectangular dough, with toppings like cheddar cheese and Portuguese sausage, covered with corn meal. 

We've made it many times ourselves over the years, but I can't remember when was the last time we made it. Because we've been watching the Great British Baking Show on Netflix, the kids decided to try it again. Recipe for the pizza dough came from the Art and Soul of Baking.

After the rise

Finished products here. The kids decided to roll their crust up to see if they could make stuffed crust. It didn't really work...

The wife also made focaccia, some recipe off the internet. It was different because she baked it in our cast iron dutch oven. Here it is after the rise and out of the oven.

Tasted better than it looked. It was salty and crusty. Next time we'll try with parmesan on top.